The Tihany Vinarius Gastrobar, created from the Tihany Abbey Press House and reimagined in its combination of rustic and modern, can accommodate 40-45 people. Thanks to our excellent chefs, the traditional flavors of Hungarian cuisine are brought to our guests' plates in a new way with the help of health-conscious, modern kitchen technology.

​

Thank you for the opportunity! 😊

​

Client: Tihanyi Vinarius

 

Photos by © Attila Őzse